Breakfast and Brunch · Recipes · starters dips and snacks · Vegetarian

Baby countdown #3 Greek Salad Flavored Cheese Ball

D-day has come. And gone. Alas, I am still a hot air balloon. On the bright side, the baby has been moving well this morning. On the not-so-bright-side, I'm still a hot air balloon. Talking about balls and balloons, I wanted to share with you this recipe for a delicious savory cheese ball. It is… Continue reading Baby countdown #3 Greek Salad Flavored Cheese Ball

Bread · Breakfast and Brunch · Dairy free · Recipes · Side dish · Vegetarian · Whole wheat

Baby Countdown #1 Quick no-yeast whole grain bread

So my due date is tomorrow. And just to make things interesting, I woke up this morning at 6 AM with regular contractions.  Regular, that is, until my kids woke up an hour later. I guess the sight of two wild haired, pajama clad toddlers stomping towards the bed was enough to scare even the contractions away. So instead… Continue reading Baby Countdown #1 Quick no-yeast whole grain bread

Breakfast and Brunch · Reinventing leftovers · Sweet tooth · Vegetarian · Whole wheat

Mini Yogurt Pancakes

This recipe is for those of us plotting to get rid of some extra flavored yogurt kicking around in the fridge. Strawberry, peach, prune, everything goes! Did your spouse bring home a family pack of passion fruit flavored yogurt that was on sale? this is the recipe for you! I like to whisk all the ingredients in the food… Continue reading Mini Yogurt Pancakes

Bread · Breakfast and Brunch · Recipes · Reinventing leftovers · starters dips and snacks · Sweet tooth · Uncategorized · Vegetarian · Whole wheat

Whole Wheat Banana Bread

This is one simple Banana bread. It always comes out right. It does not have gazillion pounds of butter in it and it contains 50% whole wheat flour. The crust has almost a crunch to it and it keeps on the kitchen counter on in the fridge for a few days, without getting soggy or… Continue reading Whole Wheat Banana Bread

Bread · Recipes · Reinventing leftovers · Side dish · starters dips and snacks · Vegan · Vegetarian

Simple and flavorful Bruschetta

I was hesitating if to post this recipe due to it's simplicity, but then I remembered that sometimes, the simplest, most basic of recipes are the hardest to find out there in the World Wide Web. No fancy duck confit here folks. Bruschetta is a great way to use up leftover bread and look sophisticated all… Continue reading Simple and flavorful Bruschetta

Breakfast and Brunch · Recipes · starters dips and snacks · Sweet tooth · Uncategorized · Vegan · Vegetarian

Quicky Microwave Orange Marmalade

Do you like orange marmalade? the bitter-sweet tangy kind with real pieces of orange peel in it? So do I.  Sooo good on a fresh slice of bread, even better if you sneak in some butter. How about sugar? lots of industrial, processed, white sugar? do you like that? oh, and some Fructose (another name for… Continue reading Quicky Microwave Orange Marmalade

Breakfast and Brunch · Recipes · starters dips and snacks · Vegetarian

Home made Ricotta style cheese

  If I would have known how easy this is to make, I would have made my own Ricotta cheese years ago instead of weekly harassing my grocer to get me some. Seriously, it's no hassle whatsoever. This cheese was made from a liter of 10% coffee cream that was about to pass date in my… Continue reading Home made Ricotta style cheese